374 Ste Anne Shore Rd, Sainte-Anne-De-Kent, NB
143 Escuminec Point Rd, Escuminac, NB
12 FRIGAULT ALLEE, Anse-Bleue, NB
The company, formed as a result of an amalgamation in 1993, operates six primary and secondary processing facilities for seafood. The company has been recognized for its job creation efforts and is consistently ranked in the top 50 companies in ...
880 Route 870, Belleisle Creek, NB
Belleisle Foods Ltd. was established in 1985 as a spin-off from a family owned operation and is located in Belleisle Creek, NB, approximately 20 kilometers west of Sussex. It has been an ongoing philosophy that quality will not be ...
519 Beaverbrook Crt., Fredericton, NB
3131 Main St., Salisbury, NB
615 Champlain St, Dieppe, NB
Bonte is a federally inspected meat plant that produces meat specialty products(donair and Gyros, pita bread, bagels, Pizza shells,pizza sauces, donair & specialty sauces along with soups and chowders. Bonte also specializes in producing private ...
1175 Pattulo Ave. E, Woodstock, ON
Smoked mackerel, chubs, white fish, etc. (ocean & lake fish). Frozen eel. Smoked eel, trout, herring, scmillerlocken, salmon. Marinated herring.
2112 Rte 950, Petit-Cap, NB
In the Southeastern shores of New Brunswick, the tradition continues... Fresh herring from the cold Atlantic waters is being cured and smoked at Botsford Fisheries Ltd. In the early 1950's, the family began processing smoked herring products ...
329, rue Victoria, Edmundston, NB