Anse-Bleue, NB
The company, formed as a result of an amalgamation in 1993, operates six primary and secondary processing facilities for seafood. The company has been recognized for its job creation efforts and is consistently ranked in the top 50 companies in Atlantic Canada.
12, FRIGAULT ALLEE
Anse-Bleue, NB E8N 2J2
CA
12, FRIGAULT ALLEE
Anse-Bleue, NB E8N 2J2
CA
Email: -
Website: -
Legal Name: Barry Group New Brunswick Inc Blue Cove Division
Number of Employees: 1200
CA
The company utilizes the latest technology available in its industry to achieve the highest level of quality in its products.
Title: General Manager
Area of Responsibility: Management Executive
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Title: General Manager
Area of Responsibility: Administrative Services
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Frozen Snow Crab Sections Frozen Whole Cooked Snow Crab
Fresh and frozen herring fillets Marinated and salt-cured herring tidbits and fillets Herring snacks in wine sauce and sour cream (in jars)
Lobster meat (claws, knuckles, tails and legs) available in a variety of packs including cans and vacuum-sealed bags. Frozen minced lobster meat and frozen tomalley are also available.
Rock and Jonah Crab meat, pasteurized in a 1 lb container with a shelf life of approximately 1 year in a refrigerated state.
311710