Moncton, NB
The Centre de recherche sur les aliments/Food Research Centre (CRA) is certified ISO 9001: 2000 for it's microbiology and chemical laboratories.
Pavillon Jacqueline-Bouchard, Universit de Moncton
Moncton, NB E1A 3E9
CA
Pavillon Jacqueline-Bouchard, Universit de Moncton
Moncton, NB E1A 3E9
CA
Legal Name: Centre de recherche sur les aliments (CRA)
Number of Employees: 3
CA
CONFIDENTIEL INFORMATION
Title: Director
Area of Responsibility: Management Executive
Phone: Show phone
Fax: Show fax
Email: Show email
Title: Responsable de secteur
Area of Responsibility: Customer Service
Phone: Show phone
Fax: Show fax
Email: Show email
Title: Secretaire
Area of Responsibility: Administrative Services
Phone: Show phone
Fax: Show fax
Email: Show email
Chemical analyses
Fat, proteins, moisture, ashes, carbohydrates, water activity, pH, Salt, phosphate, others upon request
Microbiological analyses -Microbiological analyses on seafood and agri-food products, other non-food products, and water.
New product development and evaluation Shelf life studies
RECHERCHE DOCUMENTATION Le Centre de recherche sur les aliments (CRA) possde une srie de volumes techniques et de priodiques. De plus, nous avons accs plusieurs sources d'information scientifique fondamentale par le biais de la bibliothque de l'Universit de Moncton.
541380
ISO 9001